Red Wine & Garlic Mustard Marinade
Ingredients:
1 tsp Beerenberg Red Wine & Garlic Mustard
1/2 cup Beerenberg BBQ sauce
1.5 cups red wine
Pepper to taste
Method:
Pour over steak, leave over night.
“@TFPtweets: Ooh thanks @BeerenbergFarm for the blood orange marm. Looking forward to trying http://t.co/UD7aupvp” >you're very welcome!
4 days ago 
