News from the farm

Strawberry season in South Australia is November to April, so at the moment pick your own is closed. 
Follow us on Instagram, Facebook or sign up to our Taste Team for a reminder for when the season starts.

Plan your visit and come join us at the farm to roam the patches in the sunshine, find the biggest and juiciest strawberries and then take them home to enjoy! 

Honestly, you can put together almost any meat and veggie combo, and it will turn out great!  There’s no standing over the stove-top stirring or tossing, which can be super inconvenient when you have a tonne of things to do!

Burgers are a favourite takeaway option, comfort pub food, and also gourmet creations.

From cheeseburgers, beef, chicken and vegetarian options, burgers can be made for any taste and flavour craving.

We know strawberries. We've been growing and nurturing them in our own backyard for years, to create the most delicious strawberry jam.

At Beerenberg we are 6th generation Australian family farmers making the world’s best strawberry jam. Now it’s official consumer group Choice have unveiled the cream of the crimson crop in Australia of stir-bought strawberry jam and we’ve come out on top.

Whether it’s the simplicity of two slices of bread, butter and a filling, the fact you can have them for breakfast, lunch, and dinner (and even dessert), or that the thought of ooey-gooey melted cheese can make anyone salivate… but, no matter what the secret ingredient is, toasted sandwiches rock!

We have decided to donate $5 from every remaining jar of our limited edition Ligurian Honey sold to help the Kangaroo Island community and the island's honey industry on their road to recovery.