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Spicy BBQ Caramelised Onion and Balsamic Dip

Spicy BBQ Caramelised Onion and Balsamic Dip

Preparation time:

5 mins

Cooking time:

Nil

Serves:

15

Ingredients

Method:

Place the cream cheese in a large bowl. Using an electric beater, whip until smooth. Add the Beerenberg Spicy BBQ Caramelised Onion and Beerenberg Bavarian Mustard and whip to combine.

Add the balsamic vinegar. Using a spoon, fold together only two times to achieve a marble effect. Place in a serving bowl with the croutons and fresh vegetables on the side.