Preparation time: |
10 mins |
Cooking time: |
1 min for slivered almonds |
Serves: |
6 - 8 as a side |
Combine finely shredded Chinese cabbage, thinly sliced green onions, and the lightly roasted slivered almonds. Mix in Beerenberg’s Asian Dressing & Dipping Sauce to taste, then mix through 100g of crispy noodles just before serving.