In this recipe
Slow Cooker Hungarian Beef Goulash
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Slow Cooker Hungarian Beef GoulashBy Beerenberg FarmIngredients
Method:Follow these easy steps:- Heat 1 tbsp of oil in a pan Brown beef and onion before adding to slow cooker with remaining ingredients, including the contents of this jar rinsed out with the beef stock Stir to combine Cook on high for 4 hours or low for 6 hours Serve with crusty bread, mashed potato, pasta or rice and top with sour cream and flat leaf parsley. |
Beerenberg Farm, Mount Barker Road, Hahndorf South Australia 5245