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Slow Cooker French Chicken (Coq au Vin)
In this recipe
SLOW COOKER FRENCH CHICKEN (COQ AU VIN)
Preparation time: |
10 mins |
Cooking time: |
2.5 - 5 hours |
Serves: |
4 - 6 |
Ingredients
- 1kg diced chicken thighs
- 200g roughly diced streaky bacon
- 12 whole shallots
- 200g diced Swiss brown mushrooms
- 3 diced carrots
- 200ml red wine
- 1 tin diced tomatoes (400g)
Method:
Follow these easy steps:-
Heat 1 tsbp of oil in a pan.
Brown chicken, bacon and shallots before adding to a slow cooker with the remaining ingredients, including the contents of this jar rinsed out with the wine. Stir to combine.
Cook on high for 2.5 hours or low for 5 hours.
Serve with mash potato, green beans and crusty bread.
© 2021 Beerenberg Pty Ltd. All rights reserved.
© 2021 Beerenberg Pty Ltd. All rights reserved.